STONELINE® Roaster 40.1 x 22 cm, with die-cast aluminium lid, lid suitable as casserole dish

STONELINE® – The original! Healthy nonfat cooking and frying The oval gourmet roaster unites great functionality with a timeless design . Whether you use your cookware on the cooker ot in the oven: make tasty au gratins, roasts or stewed dishes – this roaster leaves nothing to be desired. Der The glass lid with aroma function is an additional feature that makes the roaster an indispensable cookware in your kitchen . Add liquids like wine, liquid spices or a broth via the integrated aroma handle. Dprowise adding essences to your food. The aromas unfold in the interipor of the roaster and give your food a unique taste! 1 Gourmet roasterExternal dimensions: approx. 38.8 x 26.3 cm, Height: approx. 12.9 cm, approx. 8 lInternal dimensions: approx. 37.8 x 26.3 cm, Height: approx. 12.4 cm 1 Aroma glass lidapprox. 38.8 x 26.3 cm The most important advantages of STONELINE® Cookware at a glance: Scratch-proof non-stick STONELINE® coating Perfect results and crispy meat Perfect taste Vitamin-friendly cooking and frying without fat and oil No burning and no sticking Super easy to clean Suitable for all cookers including induction cookers Extra strong, non-distorting base Base thickness 4.5 mm Oven-proof up to 220 °C (without lid) / 180 °C (with lid) Material: die-cast aluminium Tips for cleaning and care: We recommend cleaning your cookware thoroughly with water and a mild detergent before the first use. Apply a few drops of cooking oil with a kitchen towel onto the coating. No fat or oil is needed for further use! Thanks to the Easy-Clean-Effect we recommend cleaning the cookware by hand. Wipe clean with hot water, a mild detergent and a soft sponge.

STONELINE® – The Original!Healthy nonfat cooking and frying You will love these unique and versatile cast aluminium roasters! The specially developed lid of these roasters has spikes on the inside and a curved lid shape. The resulting self-moistening circulation produces a crispy and juicy result by continuously moistening the food during the cooking process. This “aroma rain” protects your food from drying out, gently cooks your dishes and enhances the natural taste of the food. The air circulation system inside the roaster ensures a homogeneous air flow within the cast aluminium body, which ensures optimal heating of your food and saves energy. The cast aluminium body guarantees long heat storage and efficient cooking. STONELINE® roasters are convincingly comfortable to handle, being lighter in weight compared to cast iron roasters, which are extremely heavy. These roasters are versatile and suitable for all kinds of roast and stew dishes, for casseroles, for steaming and for baking bread. Thanks to the special STONELINE® non-stick coating, your food can be prepared with or without frying fat or oil, as desired, and can be removed without sticking from the cookware. You achieve the same results whether you cook on glass ceramic, induction, electric or gas. No stubborn residues stick to cooking utensils with the original STONELINE® coating and simple washing-up by hand saves you time and effort. 1 roasting pot, ø approx. 20 cm, height: approx. 10 cm, approx. 2.6 l 1 cast aluminium lid with self-moistening circulation, ø approx. 20 cm Incl. thermal grip protectors Colour: black The most important advantages of the STONELINE® roaster at a glance: Specially developed lid with self-moistening circulation enhances the natural taste of the food and enables a gentle cooking process Crisp and juicy result thanks to continuous moisturising of the food Air circulation system ensures homogeneous air flow: food is heated optimally and energy is saved Cast aluminium body guarantees long heat storage Comfortable handling thanks to lighter weight compared to extremely heavy cast iron roasters Ideal for all roast and stew dishes, for casseroles, for steaming as well as for bread baking Scratch-proof, non-stick STONELINE® coating Vitamin-friendly cooking and frying without fat and oil Also suitable for vegetarians: vegetables remain crisp and juicy No burning and no sticking Super easy to clean Extra strong, non-distorting base Base thickness: 4.5 mm Suitable for all cookers including induction cookers Oven-proof up to 240 °C (without thermal grip protectors) / 200 °C (with thermal grip protectors) Material: die-cast aluminium Tips for cleaning and care: We recommend cleaning your cookware thoroughly with water and a mild detergent before the first use.Apply a few drops of cooking oil with a kitchen towel onto the coating.No fat or oil is needed for further use! Thanks to the Easy-Clean effect we recommend cleaning the cookware by hand. Wipe clean with hot water, a mild detergent and a soft sponge.

STONELINE® – The original! Healthy nonfat cooking and frying This multifunctional roaster and bakeware set is versatile in use and can be used for grilling, frying, steaming, stewing and baking. Thanks to the STONELINE® non-stick coating you can prepare your meals – as desired – with or without fat and oil and remove them easily from the cookware. Whether you are cooking on glass ceramics, induction, electric or gas, in cookware with the original STONELINE® coating, no stubborn residues stick and the easy manual cleaning saves you time and effort. This set of 5 consists of: 1 die-cast aluminium roaster, 39.2 x 22.2 cm, height: approx. 11 cm, approx. 5.9 I, induction base: approx. 25.2 x 14.4 cm 1 die-cast aluminium lid, 39.2 x 22.2 cm, height: approx. 4.3 cm, approx. 1.8 I, induction base: approx. 12 cm 1 aluminium steam insert, 31.5 x 20 cm, height: approx. 6.5 cm, also suitable as baking pan 1 silicone mat, 31.5 x 20 cm, H 1.5 cm, also suitable as insert for the steam insert so that it can be used as a baking pan 1 glass lid / cutting board, 31.5 x 20 cm, height: approx. 2 cm The most important advantages of the STONELINE® roaster and bakeware set at a glance:  World’s only non-stick coating with real stone particles Scratch-proof STONELINE® non-stick coating Vitamin-friendly cooking and frying without fat and oil Perfect results and crispy meat Also suitable for vegetarians: Vegetables stay crunchy and juicy No burning and no sticking Super easy to clean Extra strong, non-distorting base Excellent cooking, baking and frying results Steam insert for gentle cooking Space-efficient storage Heat resistance: steam insert, glass lid, silicone insert: up to 220 °C,die-cast aluminium lid: up to 250 °C Material: die-cast aluminium, aluminium, glass, silicone Tips for cleaning and care:We recommend cleaning your cookware thoroughly with water and a mild detergent before the first use. Apply a few drops of cooking oil with a kitchen towel onto the coating. No fat or oil is needed for further use! Thanks to the Easy-Clean effect we recommend cleaning the cookware by hand. Wipe clean with hot water, a mild detergent and a soft sponge.

STONELINE® – The Original!Healthy nonfat cooking and frying You will love these unique and versatile cast aluminium roasters! The specially developed lid of these roasters has spikes on the inside and a curved lid shape. The resulting self-moistening circulation produces a crispy and juicy result by continuously moistening the food during the cooking process. This “aroma rain” protects your food from drying out, gently cooks your dishes and enhances the natural taste of the food. The air circulation system inside the roaster ensures a homogeneous air flow within the cast aluminium body, which ensures optimal heating of your food and saves energy. The cast aluminium body guarantees long heat storage and efficient cooking. STONELINE® roasters are convincingly comfortable to handle, being lighter in weight compared to cast iron roasters, which are extremely heavy. These roasters are versatile and suitable for all kinds of roast and stew dishes, for casseroles, for steaming and for baking bread. Thanks to the special STONELINE® non-stick coating, your food can be prepared with or without frying fat or oil, as desired, and can be removed without sticking from the cookware. You achieve the same results whether you cook on glass ceramic, induction, electric or gas. No stubborn residues stick to cooking utensils with the original STONELINE® coating and simple washing-up by hand saves you time and effort. 1 roaster, ø approx. 28 cm, height: approx. 8 cm, approx. 4.2 l 1 cast aluminium lid with self-moistening circulation, ø approx. 28 cm Incl. thermal grip protectors Colour: volcanic The most important advantages of the STONELINE® roaster at a glance: Specially developed lid with self-moistening circulation enhances the natural taste of the food and enables a gentle cooking process Crisp and juicy result thanks to continuous moisturising of the food Air circulation system ensures homogeneous air flow: food is heated optimally and energy is saved Cast aluminium body guarantees long heat storage Comfortable handling thanks to lighter weight compared to extremely heavy cast iron roasters Ideal for all roast and stew dishes, for casseroles, for steaming as well as for bread baking Scratch-proof, non-stick STONELINE® coating Vitamin-friendly cooking and frying without fat and oil Also suitable for vegetarians: vegetables remain crisp and juicy No burning and no sticking Super easy to clean Extra strong, non-distorting base Base thickness: 4.5 mm Suitable for all cookers including induction cookers Oven-proof up to 240 °C (without thermal grip protectors) / 200 °C (with thermal grip protectors) Material: die-cast aluminium Tips for cleaning and care: We recommend cleaning your cookware thoroughly with water and a mild detergent before the first use.Apply a few drops of cooking oil with a kitchen towel onto the coating.No fat or oil is needed for further use! Thanks to the Easy-Clean effect we recommend cleaning the cookware by hand. Wipe clean with hot water, a mild detergent and a soft sponge.

STONELINE® – The Original! Healthy cooking and frying without fat! You'll love these unique and versatile cast aluminium roasting tins! The specially developed lid for these roasting tins is equipped with prongs and has a domed lid shape. The self-basting circuit that this creates produces a crispy and juicy result since your dishes are continuously basted during the cooking process. This aroma rain, as it is known, stops the cooked food from drying out, gently cooks your food and enhances the food's own natural flavour. The air circulation system inside the roasting tins creates an even air stream inside the aluminium container, heating dishes perfectly and saving energy. The aluminium container guarantees long heat storage and efficient cooking. The STONELINE® roasting tins impress with their convenient handling since they weigh less than extremely heavy, cast iron roasting tins. The roasting tins are extremely versatile and suitable for all roasted and stewed dishes, for casseroles, for steaming and for baking bread. Thanks to the special STONELINE® anti-stick coating, the dishes you prepare - depending on your preferences - can be made without frying fat or oil and released from the cookware without sticking. It makes no difference whether you are cooking on a ceramic, induction, electric or gas hob. Cookware with the original STONELINE® coating prevents stubborn food residue from sticking and the easy washing by hand saves you time and effort. This 2-piece set comprises: 1 gourmet roasting tin, approx. 32 x 25 cm, height: approx. 12 cm, approx. 6.6 l 1 cast aluminium lid with self-basting circuit, approx. 32 x 25 cm Colour: Cherry red 1 miniature roasting tin, diam. approx. 20 cm, height: approx. 10 cm, approx. 2.6 l 1 cast aluminium lid with self-basting circuit, diam. approx. 20 cm Colour: Black Incl. thermal handle protectors The key advantages of STONELINE® roasting tins at a glance: Specially developed lid with self-basting circuit enhances the food's own natural flavour and ensures a gentle cooking process. Crispy and juicy results thanks to continuous basting of the food Air circulation system ensures an even stream of air: dishes are perfectly heated and energy is saved Cast aluminium container guarantees long heat storage Convenient handling thanks to lighter weight compared to extremely heavy cast iron roasting tins Ideal for all roasted and stewed dishes, for casseroles, for steaming and for baking bread. Scratch-resistant, STONELINE® anti-stick coating Vitamin-preserving cooking and frying without fat or oil Also suitable for vegetarians: vegetables stay crunchy and juicy No burning and no sticking Superbly easy to clean Extra-strong, warp-free base Base thickness: 4.5 mm Suitable for all hobs, including induction Oven-safe up to 240 °C (without thermal handle protectors) / 200 °C (with thermal handle protectors) Material: Cast aluminium Cleaning and care tips: Before using it for the first time, we recommend washing your cookware or bakeware thoroughly with a little water and gentle detergent. Then use a paper towel to spread a few drops of cooking oil over the coating. With further use, you can stop using fat or oil! We recommend cleaning by hand thanks to the Easy-Clean effect. Simply wipe out with hot water, washing-up liquid and a soft sponge.