STONELINE® – The Original!Healthy nonfat cooking and frying
You will love these unique and versatile cast aluminium roasters!
The specially developed lid of these roasters has spikes on the inside and a curved lid shape. The resulting self-moistening circulation produces a crispy and juicy result by continuously moistening the food during the cooking process. This “aroma rain” protects your food from drying out, gently cooks your dishes and enhances the natural taste of the food.
The air circulation system inside the roaster ensures a homogeneous air flow within the cast aluminium body, which ensures optimal heating of your food and saves energy. The cast aluminium body guarantees long heat storage and efficient cooking.
STONELINE® roasters are convincingly comfortable to handle, being lighter in weight compared to cast iron roasters, which are extremely heavy.
These roasters are versatile and suitable for all kinds of roast and stew dishes, for casseroles, for steaming and for baking bread.
Thanks to the special STONELINE® non-stick coating, your food can be prepared with or without frying fat or oil, as desired, and can be removed without sticking from the cookware.
You achieve the same results whether you cook on glass ceramic, induction, electric or gas. No stubborn residues stick to cooking utensils with the original STONELINE® coating and simple washing-up by hand saves you time and effort.
1 Gourmet roaster, approx. 32 x 25 cm, height: approx. 12 cm, approx. 6.6 l 1 cast aluminium lid with self-moistening circulation, approx. 32 x 25 cm Incl. thermal grip protectors Colour: cherry red
The most important advantages of the STONELINE® roaster at a glance:
Specially developed lid with self-moistening circulation enhances the natural taste of the food and enables a gentle cooking process
Crisp and juicy result thanks to continuous moisturising of the food
Air circulation system ensures homogeneous air flow: food is heated optimally and energy is saved
Cast aluminium body guarantees long heat storage
Comfortable handling thanks to lighter weight compared to extremely heavy cast iron roasters
Ideal for all roast and stew dishes, for casseroles, for steaming as well as for bread baking
Scratch-proof, non-stick STONELINE® coating
Vitamin-friendly cooking and frying without fat and oil
Also suitable for vegetarians: vegetables remain crisp and juicy
No burning and no sticking
Super easy to clean
Extra strong, non-distorting base
Base thickness: 4.5 mm
Suitable for all cookers including induction cookers
Oven-proof up to 240 °C (without thermal grip protectors) / 200 °C (with thermal grip protectors)
Material: die-cast aluminium
Tips for cleaning and care:
We recommend cleaning your cookware thoroughly with water and a mild detergent before the first use.Apply a few drops of cooking oil with a kitchen towel onto the coating.No fat or oil is needed for further use! Thanks to the Easy-Clean effect we recommend cleaning the cookware by hand. Wipe clean with hot water, a mild detergent and a soft sponge.
STONELINE® – The Original!Healthy nonfat cooking and frying
You will love these unique and versatile cast aluminium roasters!
The specially developed lid of these roasters has spikes on the inside and a curved lid shape. The resulting self-moistening circulation produces a crispy and juicy result by continuously moistening the food during the cooking process. This “aroma rain” protects your food from drying out, gently cooks your dishes and enhances the natural taste of the food.
The air circulation system inside the roaster ensures a homogeneous air flow within the cast aluminium body, which ensures optimal heating of your food and saves energy. The cast aluminium body guarantees long heat storage and efficient cooking.
STONELINE® roasters are convincingly comfortable to handle, being lighter in weight compared to cast iron roasters, which are extremely heavy.
These roasters are versatile and suitable for all kinds of roast and stew dishes, for casseroles, for steaming and for baking bread.
Thanks to the special STONELINE® non-stick coating, your food can be prepared with or without frying fat or oil, as desired, and can be removed without sticking from the cookware.
You achieve the same results whether you cook on glass ceramic, induction, electric or gas. No stubborn residues stick to cooking utensils with the original STONELINE® coating and simple washing-up by hand saves you time and effort.
1 roaster, ø approx. 28 cm, height: approx. 8 cm, approx. 4.2 l 1 cast aluminium lid with self-moistening circulation, ø approx. 28 cm Incl. thermal grip protectors Colour: volcanic
The most important advantages of the STONELINE® roaster at a glance:
Specially developed lid with self-moistening circulation enhances the natural taste of the food and enables a gentle cooking process
Crisp and juicy result thanks to continuous moisturising of the food
Air circulation system ensures homogeneous air flow: food is heated optimally and energy is saved
Cast aluminium body guarantees long heat storage
Comfortable handling thanks to lighter weight compared to extremely heavy cast iron roasters
Ideal for all roast and stew dishes, for casseroles, for steaming as well as for bread baking
Scratch-proof, non-stick STONELINE® coating
Vitamin-friendly cooking and frying without fat and oil
Also suitable for vegetarians: vegetables remain crisp and juicy
No burning and no sticking
Super easy to clean
Extra strong, non-distorting base
Base thickness: 4.5 mm
Suitable for all cookers including induction cookers
Oven-proof up to 240 °C (without thermal grip protectors) / 200 °C (with thermal grip protectors)
Material: die-cast aluminium
Tips for cleaning and care:
We recommend cleaning your cookware thoroughly with water and a mild detergent before the first use.Apply a few drops of cooking oil with a kitchen towel onto the coating.No fat or oil is needed for further use! Thanks to the Easy-Clean effect we recommend cleaning the cookware by hand. Wipe clean with hot water, a mild detergent and a soft sponge.
STONELINE® - The original! Healthy nonfat cooking and frying
If you love roasts or casserole dishes, then this versatile roaster shouldn’t be missing in your kitchen. It is not only great for the use in the oven. Since both the roaster and the lid are induction-suitable, they can be used universally on the cooktop for frying, cooking or roasting. There are no limits to your cooking thanks to this multitasker.
The unique die-cast aluminium lid, which is also induction-suitable can be used on all cooktops and makes it easy to prepare several dishes like lasagna, au gratins, cakes, bread..
With this versatile roaster you can save lots of storage space and have two convenient pieces of cookware in one!
1 Square roasterExternal dimensions: approx. 40.1 x 22 cm, Height: approx. 10,9 cm, approx. 5.6 lInternal dimensions: approx. 32.3 x 20.5 cm, Height: approx. 10.1 cm1 Induction lidExternal dimensions: approx. 40.1 x 22 cm, Height: approx. 5.5 cm, approx. 2,7 lInternal dimensions: approx. 31.7 x 19.7 cm, Height: approx. 5.1 cm
The most important advantages of STONELINE® cookware at a glance:
Scratch-proof non-stick STONELINE® coating
Perfect results and crispy meat
Perfect taste
Vitamin-friendly cooking and frying without fat and oil
No burning and no sticking
Super easy to clean
Suitable for all cookers including induction cookers
Extra strong, non-distorting base
Base thickness 4.0 mm
This product is oven-proof up to 260 °C
Material: die-cast aluminium
Tips for cleaning and care:We recommend cleaning your cookware thoroughly with water and a mild detergent before the first use.Apply a few drops of cooking oil with a kitchen towel onto the coating before the first use. No fat or oil is needed for further use! Thanks to the Easy-Clean effect we recommend cleaning the cookware by hand. Wipe clean with hot water, a mild detergent and a soft sponge.
STONELINE® – The original! Healthy nonfat cooking and frying
This multifunctional roaster and bakeware set is versatile in use and can be used for grilling, frying, steaming, stewing and baking.
Thanks to the STONELINE® non-stick coating you can prepare your meals – as desired – with or without fat and oil and remove them easily from the cookware.
Whether you are cooking on glass ceramics, induction, electric or gas, in cookware with the original STONELINE® coating, no stubborn residues stick and the easy manual cleaning saves you time and effort.
This set of 5 consists of: 1 die-cast aluminium roaster, 39.2 x 22.2 cm, height: approx. 11 cm, approx. 5.9 I, induction base: approx. 25.2 x 14.4 cm 1 die-cast aluminium lid, 39.2 x 22.2 cm, height: approx. 4.3 cm, approx. 1.8 I, induction base: approx. 12 cm 1 aluminium steam insert, 31.5 x 20 cm, height: approx. 6.5 cm, also suitable as baking pan 1 silicone mat, 31.5 x 20 cm, H 1.5 cm, also suitable as insert for the steam insert so that it can be used as a baking pan 1 glass lid / cutting board, 31.5 x 20 cm, height: approx. 2 cm
The most important advantages of the STONELINE® roaster and bakeware set at a glance:
World’s only non-stick coating with real stone particles
Scratch-proof STONELINE® non-stick coating
Vitamin-friendly cooking and frying without fat and oil
Perfect results and crispy meat
Also suitable for vegetarians: Vegetables stay crunchy and juicy
No burning and no sticking
Super easy to clean
Extra strong, non-distorting base
Excellent cooking, baking and frying results
Steam insert for gentle cooking
Space-efficient storage
Heat resistance: steam insert, glass lid, silicone insert: up to 220 °C,die-cast aluminium lid: up to 250 °C
Material: die-cast aluminium, aluminium, glass, silicone
Tips for cleaning and care:We recommend cleaning your cookware thoroughly with water and a mild detergent before the first use. Apply a few drops of cooking oil with a kitchen towel onto the coating.
No fat or oil is needed for further use!
Thanks to the Easy-Clean effect we recommend cleaning the cookware by hand. Wipe clean with hot water, a mild detergent and a soft sponge.
STONELINE® – The original! Healthy nonfat cooking and frying!
This 28 cm square pan is a true multitasker and can be used quickly and easily either as a roasting, serving or grilling pan, or even as a casserole dish and for steaming and deep frying food.
RoasterThe square shape gives you 30 % additional frying surface in comparison to round pans.
LidThe unique aroma glass lid facilitates adding liquids like wine, liquid spices or other essences dropwise via the lid knob. Give your food the distinctive taste of the added aromas.
The glass lid with its silicone lip sits flush with the rim of the cookware. Ensuring energy saving and no clinking noises during cooking. The silicone lip protects the surface of the pan and makes the lid more break-proof.
The die-cast aluminium lid is induction compatible, too. It can be used separately as casserole dish, serving pan or warming plate.
SteamerWith this steam insert you can prepare your food in a very gentle way. Whether you are cooking vegetables, fish, meat, or sweet dishes such as yeast dumplings – when using this steam insert your dishes are sure to become a success. Thanks to the numerous air holes in the steam insert, the hot steam can diffuse freely around your food and can cook it evenly. This preserves the nutrients and flavours to a large extent.
Deep FryerThe multi-purpose squere pan is even suitable as deep fryer. Prepare quick and tasty snacks using the deep-frying basket!
The square pan is oven-proof until 220 °C. For removing from the oven, simply put the thermo protection included in the set over the handles.
Thanks to the STONELINE® non-stick coating you can prepare your meals with or without fat and oil and remove them easily from the cookware.
Whether you are cooking on glass ceramics, induction, electric or gas, in cookware with the original STONELINE® coating, no stubborn residues stick and the easy manual cleaning saves you time and effort.
1 square pan, approx. 28 x 28 cm, height: approx. 12 cm, approx. 6.9 l1 die-cast aluminium lid, approx. 28 x 28 cm, height: approx. 4.5 cm, approx. 2.9 l1 aroma glass lid with silicone rim, approx. 28 x 28 cm1 steam insert, approx. 24 x 24 cm1 deep-frying basket, approx. 24 x 24 cm2 thermo protections
The most important advantages of STONELINE® cookware at a glance:
Square pan can be used quickly and easily either as a roasting, serving or grilling pan, or even as a casserole dish and for steaming and deep frying food
Glass lid with aroma function for adding liquids dropwise
Die-cast aluminium lid can be used as casserole dish, serving pan or warming plate
Steam insert for gentle cooking
Deep-frying basket for quick and tasty snacks
Scratch-proof non-stick STONELINE® coating
Vitamin-friendly cooking and frying without fat and oil
Perfect results and crispy meat
Also suitable for vegetarians: Vegetables stay crunchy and juicy
No burning and no sticking
Super easy to clean
Extra strong, non-distorting base
Base thickness (roaster and die-cast aluminium lid: 4.5 mm
Roaster and die-cast aluminium lid suitable for all cookers including induction cookers
Oven-proof up to 220 °C (roaster and die-cast aluminium lid // without glass lid, without thermo protections) / 180 °C (with glass lid, with thermo protections)
Material: die-cast aluminium
Tips for cleaning and care:
We recommend cleaning your cookware thoroughly with water and a mild detergent before the first use.Apply a few drops of cooking oil with a kitchen towel onto the coating.No fat or oil is needed for further use! Thanks to the Easy-Clean effect we recommend cleaning the cookware by hand. Wipe clean with hot water, a mild detergent and a soft sponge.
€99.95*
€189.95*(90,00 € saved)
Roaster
Roasters are the perfect cooking utensil to perfectly prepare meat, poultry and vegetables. With their angular or oval shape, they are ideal for roasting and braising larger pieces of meat or poultry. The high-quality roasters made of aluminum guarantee optimal heat distribution to achieve a perfect cooking result.
The non-stick coating of the roasters is a unique combination of real stone particles and a special coating that prevents food from sticking and allows for easy cleaning.
This makes cooking and roasting with the roasters an unforgettable culinary experience.
The square shape of the roasters is particularly suitable for preparing casseroles, lasagna or vegetable pans, while the oval shape is ideal for larger roasts or poultry.
Another advantage of roasters is their versatility. They can be used not only on the stove, but also in the oven.
As a result, they offer an endless variety of ways to whip up the most creative dishes.
Overall, roasters offer a great way to perfect your cooking skills and create unique dishes. With their unique non-stick coating and sturdy aluminum construction, they are a must-have for any ambitious amateur chef.
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