Vegan Thai Coconut Soup with Rice Noodles – For the Perfect Thai Flavor at Home
This vegan Thai coconut soup with rice noodles is the perfect dish for anyone who loves Asian flavors. The creamy coconut milk blends with spicy notes of ginger, garlic, and lemongrass, paired with delicate rice noodles. A light and warming dish that’s perfect for both lunch and dinner. With the right STONELINE® equipment, this dish is easy to prepare and ensures an intense flavor experience.
Ingredients
For 4 servings🍜
400
ml
coconut milk
1
l
vegetable broth
2
Tablespoon(s)
peanut oil (or another oil for frying)
2
spring onions, sliced into rings
1
Small
carrot, cut into thin strips
1
Small
zucchini, diced
2
Clove(s)
garlic, finely chopped
1
Piece(s)
of ginger (about 3 cm), finely chopped
1
Stem(s)
lemongrass, lightly crushed
2
Tablespoon(s)
soy sauce
1
Tablespoon(s)
rice vinega
1
Teaspoon(s)
brown sugar
Juice of 1 lime
Fresh coriander for garnish
1
red chili pepper, sliced (optional)
200
g
rice noodles
Preparation
Cooking rice noodles
1. Cook the rice noodles according to the package instructions. For best results, use a STONELINE® saucepan with even heat distribution. Drain after cooking and set aside.
Sauté the vegetables
1. Heat the peanut oil in a STONELINE® frying pan. Add the spring onions, carrot strips, zucchini, garlic, and ginger and sauté for 5 minutes over medium heat until slightly softened.
Prepare the soup base
1. Pour the coconut milk and vegetable stock into the pan. Add the lemongrass, soy sauce, rice vinegar, sugar, and lime juice. Bring the soup to a boil, then reduce the heat and simmer for 10 minutes.
Add the rice noodles
1. Add the cooked rice noodles to the soup and let them steep in the broth for 3-5 minutes so that the noodles can absorb the flavors.
Season and garnish
1. Remove the lemongrass and season the soup with a little more lime juice and soy sauce, if necessary. Serve the soup in bowls and garnish with fresh cilantro and optional chili peppers for an extra kick.
This recipe is an ideal dish for cold days, full of flavor and aromas that are brought out even more intensely by the STONELINE® products. Bon appetit!
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