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Ingredients

Portions

Swimming Pool Cocktail

80 ml white rum (quantity can be adjusted to taste)
80 ml vodka (quantity can be adjusted to taste)
40 ml Blue Curaçao (quantity can be adjusted to taste)
80 ml coconut cream (e.g., Cream of Coconut)
240 ml pineapple juice
80 ml cream
300 g ice cubes
Pineapple pieces on a fruit skewer

Preparation

  • Preparation time: 10 min
  • Total time: 10 min

Swimming Pool Cocktail

1. Pour the rum, vodka, Blue Curaçao, coconut cream, pineapple juice, and cream into the STONELINE glass carafe (1 liter).
2. Stir all ingredients well until the coconut cream and cream are fully mixed.
3. Fill the carafe with ice cubes.
4. Place the pineapple pieces on the fruit skewer and lay it in the carafe.
5. Pour the cocktail into glasses and serve immediately, garnished with additional pineapple pieces or a cocktail cherry.

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