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Ingredients

Mint Elderflower Iced Tea

50 ml elderflower syrup
800 ml chilled green tea
Juice of 2 limes
2 bunches of fresh mint leaves
Ice cubes
Lime slices and mint leaves on a fruit skewer

Preparation

  • Preparation time: 10 min
  • Total time: 10 min

Mint Elderflower Iced Tea

1. Pour the elderflower syrup and chilled green tea into the STONELINE glass carafe (1 liter).
2. Add the freshly squeezed lime juice and stir well.
3. Add the fresh mint leaves and gently press them to release the flavors.
4. Fill the carafe with ice cubes.
5. Place the lime slices and mint leaves on a fruit skewer and put it into the carafe.
6. Serve the iced tea in glasses, garnished with additional lime slices or mint leaves.

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