STONELINE® – The Original!Healthy fat-free cooking and frying! This 28 cm corner pan is versatile and ideal for all frying and braising dishes. Thanks to its cornered shape, it offers an additional frying surface of over 25% compared to round pans. This corner pan is a must-have for every kitchen. The unique Aroma Glass Lid allows controlled addition of liquids such as wine, liquid spices, or other essences through the lid knob. This imparts the unmistakable flavor of the added aromas to your refined dishes. The corner pan is oven-safe up to 220°C (428°F) and can be easily removed from the oven using the provided thermo protective sleeves. Thanks to the special STONELINE® non-stick coating, your dishes can be prepared with or without frying fat and oil according to your preference, and they release from the cookware without sticking. Whether you cook on glass ceramic, induction, electric, or gas, it doesn't matter. Cookware with the original STONELINE® coating doesn't retain stubborn residues, and the easy hand washing saves you time and effort. 1 Corner Pan, approx. 28 x 28 cm, Height: approx. 7.5 cm, approx. 4.9 L1 Aroma Glass Lid, approx. 28 x 28 cm2 Thermo Handle Protectors The Key Advantages of STONELINE® Cookware at a Glance: World's only non-stick coating with real stone particles Scratch-resistant STONELINE® non-stick coating Cook and fry without fat and oil, preserving vitamins Optimal frying results and crisply cooked meat Also suitable for vegetarians: vegetables remain crisp and juicy No burning and no sticking Super easy to clean Extra strong, warp-free base Base thickness: 5 mm Suitable for all types of stoves, including induction Oven-safe up to 220°C (428°F) (without lid, without thermo handle protectors) / 180°C (356°F) (with lid, without thermo handle protectors) Material: Cast aluminum Cleaning and Care Tips: Before first use, we recommend thoroughly washing your cooking or baking utensils with some water and mild dish soap.Next, spread a few drops of cooking oil on the coating using a paper towel.You can then continue to use the cookware without the need for fat or oil!Thanks to the Easy-Clean effect, hand cleaning is recommended. Simply wipe with hot water, dish soap, and a soft sponge.

STONELINE® - Das Original!Gesund fettfrei kochen und braten!Eleganz trifft auf Leidenschaft. Diese Eckpfanne in der anmutigen und edlen Farbe Roségold in Kombination mit stilvollem Matt-schwarz bringt ein zeitloses Flair in Ihre Küche.Diese Eckpfanne lässt sich multifunktional einsetzen: Egal, ob Sie Fleisch anbraten, ein Filet garen, einen Braten oder einen Auflauf im Backofen schmoren möchten, mit dieser Pfanne gelingt Ihnen einfach alles. Die Bratpfanne ist eckig, damit sich eine zusätzliche Bratfläche von mehr als 25 % gegenüber einer runden Pfanne ergibt. Diese eckige Pfanne ist ein Muss für jeden Küchenhaushalt.Der einzigartige Aroma-Glasdeckel ermöglicht eine dosierte Zugabe von Flüssigkeiten wie z. B. Wein, flüssige Gewürze oder andere Essenzen über den Deckelknauf. So erhalten Ihre verfeinerten Speisen den unverkennbaren Geschmack der zugegebenen Aromen. Die Eckpfanne ist bis 220 °C backofengeeignet und mit der bewährten STONELINE® Antihaftbeschichtung ausgestattet.Zum Herausholen aus dem Ofen ziehen Sie einfach die mitgelieferten Thermo-Schutzhüllen über die Griffe. Hierbei spielt es keine Rolle, ob Sie auf Glaskeramik, Induktion, Elektro oder Gas kochen. In der STONELINE Eckpfanne mit der original STONELINE®-Beschichtung bleiben keine hartnäckigen Reste haften und die einfache Handwäsche spart Ihnen Zeit und Mühe.1 Eckpfanne Induktion, ca. 20 x 20 cm, Höhe: ca. 6,0 cm, ca. 1,9 l, Induktionsboden: ø ca. 14 cm1 Aromaglasdeckel, ca. 20 x 20 cm2 ThermogriffschützerIn der Farbe: RoségoldDie wichtigsten Vorteile des STONELINE® Kochgeschirrs auf einen Blick: Weltweit einzige Antihaftbeschichtung mit echten Steinpartikeln Kratzfeste STONELINE®-Antihaftbeschichtung Optimales Bratergebnis und kross gebratenes Fleisch Bester Geschmack Vitaminschonend kochen und braten ohne Fett und Öl Kein Anbrennen und kein Ankleben Super leicht zu reinigen Für alle Herdarten geeignet, auch Induktion Extra starker, verzugsfreier Boden Bodenstärke 5,3 mm Backofengeeignet bis 220 °C (ohne Deckel, ohne Thermogriffschützer) / 180 °C (mit Deckel, ohne Thermogriffschützer) Material: AluminiumgussReinigungs- und Pflegetipps:Vor dem ersten Gebrauch empfehlen wir, Ihr Koch- oder Backgeschirr mit etwas Wasser und einem milden Spülmittel gründlich auszuwaschen. Verteilen Sie anschließend mit einem Papierküchentuch einige Tropfen Speiseöl auf der Beschichtung. Bei der weiteren Nutzung können Sie auf den Einsatz von Fett oder Öl verzichten! Dank dem Easy-Clean-Effekt wird die Reinigung per Hand empfohlen. Einfach mit heißem Wasser, Handspülmittel und einem weichen Schwamm auswischen.

STONELINE® – The original!Healthy nonfat cooking and fryingThe STONELINE® FUTURE series is suitable for right-handed and left-handed chefs!Two handy spouts make it super easy to drain off liquids without spilling on the cooktop or worktop!Another advantage of the STONELINE® FUTURE series is the integrated fine-mesh strainer and coarse strainer.Additional strainers or bowls become a thing of the past – simply serve your pasta in the pot you cooked it in.Thanks to the practical lid holders that the pots and pans of this series are equipped with, excess liquid simply flows back into the cookware. Avoid unneccessary water stains on the worktop.The carefully designed lid knob provides lots of space and prevents your hands from being burned!Preparing nonfat dishes in this square pan is super easy. Sear your meat, let your roasts simmer or use the pan to re-heat dishes. One pan for all purposes.The square pan has 30 % more surface compared to a round frying pan. For more efficient cooking and more space for your meals.1 square pan, approx. 28 x 28 cm, height: approx. 7.6 cm, approx. 4.9 l1 sieve glass lid, approx. 28 x 28 cmThe most important advantages of STONELINE® cookware at a glance: World’s only non-stick coating with real stone particlesScratch-resistant STONELINE® non-stick coating.Vitamin-friendly cooking and frying without fat and oilPerfect results and crispy meatAlso suitable for VEGETATRIANS: Vegetables stay crunchy and juicyNo burning and no stickingSuper easy to cleanExtra strong, non-distorting baseBase thickness: 4.5 mmSuitable for all cookers including induction cookersOven-proof up to 180 °CMaterial: die-cast aluminiumTips for cleaning and care:We recommend cleaning your cookware thoroughly with water and a mild detergent before the first use.Apply a few drops of cooking oil with a kitchen towel onto the coating.No fat or oil is needed for further use! Thanks to the Easy-Clean effect we recommend cleaning the cookware by hand. Wipe clean with hot water, a mild detergent and a soft sponge.

STONELINE® Made in Germany! Healthy nonfat cooking and frying!The quality feature "Made in Germany" speaks for itself with this cookware cast by master hand.Thanks to the gravity die-cast aluminium the cookware remains tension-free and does not deform even at very high temperatures.The extra thick base has optimum contact with the hob to absorb the heat directly and distribute it evenly. This ensures very energy-efficient cooking. Your dishes are prepared gently and vitamins and minerals are preserved as far as possible.Thanks to the excellent heat conduction this cookware is ideal for frying, stewing, braising and steaming.Thanks to our unique original STONELINE® non-stick coating you can prepare your meals with or without fat and oil and remove them easily from the cookware.High-quality products made in Germany:The unique pans of STONELINE® stand for functionality and quality at the highest level! Piece by Piece cast by hand.1 Square Serving Pan cast by hand, approx. 24 x 24 cm, height: approx. 7.5 cm, approx. 2.8 l, induction base: ø approx. 17.3 cm1 Glass Lid, approx. 24 x 24 cmMaterial body made of gravity die-cast aluminiumPiece by piece cast by handMade of finest raw materialsTensionless casting methodInduction base – with cold gas process CSi (Cold Spray induction) technologyExcellent thermal conductivity and even heat distributionFaster heating thanks to modern cold gas processExtra strong and distortion free base 9 – 10 mmEquipped with our unique Original STONELINE® coatingWorldwide unique and scratch-resistant STONELINE® non-stick coating with real stone particlesVitamin-preserving cooking and frying without fat and oilNo burning and no stickingReinforced rimEasy pouring without drippingHigher impact resistanceConvenient for roasting, steaming, stewing, gratinating in the ovenSuitable for all kind of stove, also inductionCookware without lid ovenproof up to 260 °CCookware with lid ovenproof up to 180 °C Tips for cleaning and care:We recommend cleaning your cookware thoroughly with water and a mild detergent before the first use. Apply a few drops of cooking oil with a kitchen towel onto the coating. No fat or oil is needed for further use! Thanks to the Easy-Clean effect we recommend cleaning the cookware by hand. Wipe clean with hot water, a mild detergent and a soft sponge.

STONELINE® Made in Germany!Healthy fat-free cooking and frying! With this serving pan, you can easily serve your food straight from the stove to the table! The two practical, short handles ensure that you still have a good grip on the large pan even when it is full. This serving pan replaces the traditional serving bowl. This means your dishes are always hot on the table and stay hot for longer. Thanks to the special STONELINE non-stick coating, your food can be prepared with or without frying fat and oil as required and removed from the cookware without sticking. It doesn't matter whether you cook on glass ceramic, induction, electric or gas. No stubborn residues stick to cookware with the original STONELINE® coating and the easy cleaning saves you time and effort. 1 serving pan, ø approx. 24 cm, height: approx. 5.9 cm, approx. 2.4 l The most important advantages of STONELINE® cookware at a glance: Scratch-resistant STONELINE®non-stick coating Vitamin-friendly cooking and frying without fat and oil Optimal frying results and crispy roasted meat Also suitable for vegetarians: Vegetables stay crispy and juicy No burning and no sticking Super easy to clean Extra strong, non-stick base Base thickness: 4.5 mm Suitable for all types of stoves, including induction Suitable for ovens up to 180 °C Material: Aluminum Cleaning and care tips: Before using for the first time, we recommend thoroughly washing your cookware or bakeware with a little water and a mild dishwashing liquid. Then spread a few drops of cooking oil on the coating with a paper towel.For further use, you can dispense with the use of fat or oil!Thanks to the easy-clean effect, cleaning by hand is recommended. Simply wipe with hot water, washing-up liquid and a soft sponge.

STONELINE® - The original!Now also available in ceramics– STONELINE® CERAMIC This serving pan is suitable for preparing any meal that you want to serve directly from the cooktop onto the table!It replaces the common serving bowl: Serve your food directly on the table and keep it warm longer thanks to its fabulous heat storage properties. In addition, your food will look extra-decorative and appetizing in this pan.If you also pay attention to lowfat cooking, this cookware is perfect for you! A big advantage of this serving pan is its glass lid with aroma knob and venting hole. For dropwise adding liquids like wie, broth or water, without having to remove the lid - The entire aroma remains in the pan!1 serving pan, diam. approx. 28 cm, height: approx. 6.4 cm, approx. 3.1 l1 aroma glass lid, ø approx. 28 cm The most important advantages of STONELINE® CERAMIC cookware at a glance: Environmentally friendly ceramics coating Scratchproof STONELINE® coating Lowfat cooking and frying Nurtrient and vitamin preserving For perfect results and crispy meat Fantastic nonstick properties No sticking no burning Pearling effect Easy cleaning Extremely heat-resistant - even suitable to flambé Oven-proof until 180 °C Suitable for all cookers including induction cookers Extra stong, non-distorting heat distribution basePFAS free  Tips for cleaning and care We recommend cleaning your cookware thoroughly with water and a mild detergent before the first use. Apply a few drops of cooking oil with a kitchen towel onto the coating. No fat or oil is needed for further use! Thanks to the Easy-Clean effect we recommend cleaning the cookware by hand. Wipe clean with hot water, a mild detergent and a soft sponge.

Purity! Authenticity! Quality! That’s the cast iron cookware from Freyersbacher® Freyersbacher®’s handcrafted enameled cast iron cookware stands out with its exceptional cooking results, easy maintenance, and excellent non-stick properties. It’s perfect for a wide range of cooking methods, from frying and braising to baking. Freyersbacher® pots and pans are true all-rounders with a long lifespan, thanks to their enamel coating, and are equally beloved by professional chefs and home cooks. The enamel coating, created by fusing minerals at high temperatures, protects the cast iron from rust and, unlike pure cast iron cookware, doesn’t require seasoning. Additionally, the coating doesn’t react with acidic foods, allowing you to cook any dish with confidence. These enamel-coated pans and pots guarantee years of enjoyment without compromise! Thanks to the magnetic properties of cast iron, this cookware is suitable for all types of stoves, including induction. The material heats up quickly, is extremely heat-resistant, and withstands temperatures up to 400 °C. Cast iron pans and pots excel at retaining heat, preventing your food from cooling down quickly. Their high heat resistance makes them ideal for use also in wood-fired ovens, open flames, and on grills. The hand-forged iron body is extremely durable and won’t warp even at high temperatures. For best results, it’s important to heat your cast iron cookware gradually. Once the pan or pot is evenly heated, you can add oil or fat and adjust the temperature as needed. Cast iron pans are perfect for searing steaks or making crispy fried potatoes. The smooth, enameled surface is highly hygienic, scratch-resistant, and easy to clean. In most cases, simply wiping the cookware with a cloth is enough. As a heat protector, a cotton cloth for handling hot cookware and a birchwood trivet are included. The wooden trivet is perfectly sized for each pan or pot, and the indentation ensures the cookware stays securely in place without slipping. 1 small oval cast iron pan with short handles, approx. 14 x 9 cm, height: approx. 3.1 cm, approx. 0.2 l1 wooden trivet1 cotton cloth Key benefits at a glance: High-quality, handcrafted cast iron with enamel coating Hard, scratch-resistant, and durable enamel coating with an extremely long lifespan Ideal for cooking, frying, braising, baking Includes wooden trivet and cotton cloth as heat protection Easy cleaning thanks to the enamel coating Extra thick, warp-resistant base Base thickness: 5 mm Suitable for all stove types, including induction; also suitable for wood-fired ovens, open flames, and grills Oven-safe up to 400°C Material pan: enameled cast iron; trivet: birchwood; cloth: cotton Care, maintenance, and handling tips: Before first use and after each use, we recommend thoroughly washing your cast iron cookware with some water and mild detergent. Ensure the item is sufficiently cooled before starting the cleaning process. Do not quench with cold water. Thanks to the non-stick properties of the enamel coating, handwashing is recommended. After casting, Freyersbacher® cast iron cookware is finished and the base smoothed. To protect delicate surfaces like your stovetop from potential wear and scratches, it’s best to carefully place pots and pans down rather than sliding them. The included cotton cloth ensures that you can safely and securely handle the hot pans and pots, preventing burns.