STONELINE® Frying pan 28 cm

STONELINE® – The Original!
Healthy cooking and frying without fat!

Whether you're frying up large escalopes or want to cook multiple fried eggs: this pan offers plenty of space.

Thanks to the special STONELINE® anti-stick coating, the dishes you prepare - depending on your preferences - can be made without frying fat or oil and released from the cookware without sticking.

It makes no difference whether you are cooking on a ceramic, induction, electric or gas hob.
Cookware with the original STONELINE® coating prevents stubborn food residue from sticking and the easy washing by hand saves you time and effort.

1 frying pan, diam. approx. 28 cm, height: approx. 4.7 cm, approx. 2.2 l

The key advantages of STONELINE® cookware at a glance:

• Scratch-resistant, STONELINE® anti-stick coating
• Vitamin-preserving cooking and frying without fat or oil
• A perfect fry and crispy cooked meat
• Also suitable for vegetarians: vegetables stay crunchy and juicy
• No burning and no sticking
• Superbly easy to clean
• Extra-strong, warp-free base
• Base thickness: 4.5 mm
• Suitable for all hobs, including induction
• Oven-safe up to 180 °C
• Material: Forged cast aluminium
• Extra-strong handle

Cleaning and care tips:

Before using it for the first time, we recommend washing your cookware or bakeware thoroughly with a little water and gentle detergent.
Then use a paper towel to spread a few drops of cooking oil over the coating.
With further use, you can stop using fat or oil!
We recommend cleaning by hand thanks to the Easy-Clean effect. Simply wipe out with hot water, washing-up liquid and a soft sponge.