STONELINE® BBQ Griddle Pan 16 cm, 2 Spouts, Non-Stick Pan | GOURMUNDO

STONELINE® – The Original!
Healthy fat-free cooking and frying!

A modern design combined with ergonomic Soft-Touch handles characterizes the frying pans of the STONELINE® Gourmundo Line.

This 16 cm grill pan is a must-have in every kitchen. It's perfectly suited for smaller quantities. The even heat distribution promises excellent grilling results.

Thanks to its square shape, this grill pan offers more than 30% more frying surface compared to a round 16 cm frying pan!

Practical Detail: Over 2 pouring lips on the sides make it easy to pour off roast juices or fat cleanly.

Thanks to the special STONELINE® non-stick coating, your dishes can be prepared with or without cooking oil, according to your preference, and they release easily from the cookware without sticking.

It doesn't matter whether you're cooking on glass-ceramic, induction, electric, or gas stoves. In pans with the original STONELINE® coating, no stubborn residues stick, and easy hand washing saves you time and effort.

1 Induction Grill Pan, approx. 16 x 16 cm, Height: approx. 3.3 cm, approx. 0.6 l; Induction Base: Ø approx. 11.7 cm

The Key Advantages of STONELINE® Cookware at a Glance:

• World's only non-stick coating with real stone particles
• Scratch-resistant STONELINE® non-stick coating
• Cook and fry without fat and oil, preserving vitamins
• Optimal frying results and crispy-brown meats
• Also suitable for vegetarians: Vegetables remain crisp and juicy
• No burning and no sticking
• Super easy to clean
• Extra strong, warp-free base
• Base thickness: approx. 4.7 mm
• Suitable for all types of stoves, including induction
• Oven-safe up to 150°C (302°F)
• Material: Cast aluminum

Year-round Grill Pleasure: Provide delicious variety in your kitchen with our grill pans – no matter the weather.
The grill ridges on the pan's base create distinct grill marks on your food.
Excess fat and cooking liquids collect at the bottom of the ridges while the food is elevated.
Whether it's steaks, vegetable strips, fish fillets, or shrimp, this grill pan makes everything taste wonderfully like summer.
Our Tip: Let steaks rest in the oven after searing or top with cheese.

Cleaning and Care Tips:

Before first use, we recommend thoroughly washing your cookware with a little water and mild dish soap.
Then, spread a few drops of cooking oil on the coating using a paper towel.
During subsequent use, you can skip using oil or fat!
Thanks to the Easy-Clean effect, hand cleaning is recommended. Simply wipe with hot water, dish soap, and a soft sponge.