STONELINE® BBQ Griddle Pan 16 cm, 2 Spouts, Non-Stick Pan Wood Design | Back to Nature

STONELINE® – The Original!
Healthy fat-free cooking and frying!

Wood is the trendy style element to add a warm accent to any kitchen ambiance and create a calming, balanced atmosphere. The Back to Nature line from STONELINE® combines these qualities. Pans with handles in stylish wood optics become a harmonious eye-catcher even on a set table.

This 16 cm grill pan is a must in every kitchen. It's optimally suited for smaller quantities. The even heat distribution promises very good grilling results.

This grill pan, due to its square shape, offers more than 30% frying surface compared to a round 16 cm frying pan!

Practical detail: Over 2 pouring lips on the sides allow you to pour off gravy or frying fat cleanly.

Thanks to the special STONELINE® non-stick coating, your dishes can be prepared with or without frying fat and oil, according to your preference, and they release from the cookware without sticking.

It doesn't matter whether you're cooking on glass ceramic, induction, electric, or gas. In pans with the original STONELINE® coating, no stubborn residues adhere, and easy hand washing saves you time and effort.

1 Induction Grill Pan, approx. 16 x 16 cm, Height: approx. 3.3 cm, approx. 0.6 l; Induction base: Ø approx. 11.7 cm

The Key Benefits of STONELINE® Cookware at a Glance:

• World's only non-stick coating with real stone particles
• Scratch-resistant STONELINE® non-stick coating
• Cook and fry without fat and oil, preserving vitamins
• Optimal frying results and crispy roasted meat
• Also suitable for vegetarians: Vegetables remain crisp and juicy
• No burning and no sticking
• Super easy to clean
• Extra strong, warp-free base
• Base thickness: approx. 4.7 mm
• Suitable for all types of stoves, including induction
• Oven-safe up to 180 °C
• Material: Cast aluminum

Year-Round Grilling Pleasure: Provide a delicious variation to your kitchen with our grill pans, no matter the weather.
The grill ridges on the pan's bottom create distinct grill marks on your food.
Excess fat and frying liquids collect at the bottom of the ridges while the food is elevated.
Whether it's steaks, vegetable strips, fish fillets, or shrimp, this grill pan makes everything taste wonderfully like summer.
Our tip: Allow steaks to rest in the oven after searing or top with cheese.

Cleaning and Care Tips:

Before first use, we recommend thoroughly washing your cooking or baking utensils with a little water and mild dish soap