STONELINE®
Homemade Cheese Tofu Maker 1 L
- In the market for over 20 years
- More than 623,000 satisfied customers
- Winner of numerous awards
STONELINE® – The original!
Homemade Cream Cheese and Tofu: quickly prepared in the microwave with this set!
Natural cream cheese with fresh herbs from the garden, fiery with chilli, refined with salmon, refreshing as Tzatziki …
With this set you can conjure up airy cream cheese in countless variations quickly and easily, and enjoy it with bread, grilled food or as a dip for vegetables.
Suitable for milk of any kind (cow, sheep, goat) as well as alternatives such as soya milk.
This set of 3 consists of:
1 container, approx. 1 l
1 lid
1 strainer insert
Preparation:
- Measure the milk or soya milk
- Place it in the microwave at 800 W for 12 minutes
- Add lemon or vinegar and stir
- Leave to stand for 30 minutes, drain the whey
- Let it rest in the refrigerator for 1 hour
- Ready – you can enjoy delicious, homemade cream cheese or tofu
The most important advantages of the STONELINE® cream cheese and tofu maker at a glance:
- Homemade cream cheese and tofu quickly prepared in the microwave
- Countless variations for your personal flavour
- Suitable for milk of any kind as well as alternatives such as soya milk
- Easy cleaning: rinse with hot water, dry, done (dishwasher-safe)
- Material: PP, silicone
Type: | Kitchen Utensils |
---|
Login